CIRCUS RESTAURANT

Lunch Appetizer

Salada

Greens, hearts of palm and cherry Tomato with Pomegrante vinaigrette

Sopa

Roasted Butternut squash Soup with Florets

Siri

Crab Cake bites with Lemon Aioili and Mache

Frango

Roasted Chicken, farofa Mineira and vinagrete

Muqueca

Market fish casserole, sweet Peppers, Onions and Tomato served with Rice

Cozida

Slowly braised Beef Shin, Black Bean sauce and Potato crisps

Pirulito

Crispy Chicken drumstick with warn Corn Scallion Relish

Salada

Endive spears, Pear, Walnuts and Gorgonzola

Sopa de Abobora

Roasted Butternut squash Soup with Florets

Frango

Roasted Chicken, farofa Mineira and vinagrete

Fraldinha

Grilled Skirt steak with BLT yuca puree and Port glaze

Peixe

Market fish, Leeks, Shiitake mushroom and Clams

Pudim de Coco

Homemade Coconut Flan with Caramel Sauce

Brigadeiro

Traditional Chocolate truffles with Ice Cream