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Lunch - Appetizers
Coxinha de Catupiri
Traditional Chicken Croquettes filled w/ Catupiri over Mesclun Greens
14
Escondidinho
Shepard's pie layers of Braised Beef and Yuca Puree topped with melted queijo Minas
14
Lulazinha
Lightly breaded Calamari, Extra Virgin Olive Oil, Lemon, Arugula & Tomato
15
Mamao e Camarao
Poached Shrimp, Papaya and Avocado with Yogurt and Dill Dressing
18
Salada Circus
Chicken chopped Salad, Tomato, Frisee, Carrots, Avocado, Raisins, Apple, Olives and Almonds
14
Sopa do dia
Soup of the Day
7
Sopa de Feijao
Traditional Black Bean Soup
7
Palmito
Hearts of Palm, Cherry Tomatoes, Haricot vert, Red Beets & Blue Cheese
9
Chuchu com Camarao
Warm Chayote and Shrimp Salad over Mesclun Greens with Chive Vinaigrette
13
Alcachofras
Fresh Artichoke Hearts sauteed with Olive Oil and Garlic over Tomato and Mesclun Greens
16
Pastel
Traditional Pastry filled with choice of Beef, Chicken or queijo Minas
9
Salada Tropical
Mixed greens, Tropical Fruit, Parmesan cheese, Almonds & Aged Sherry Vinaigrette
10
Casquinha de Siri
Seared Crab Cake, Spicy Rumesco Sauce, Avocado, Mango and Papaya Salad
13
Lunch – Entrées
Picanha
Brazilian Cut Sirloin Steak, White Rice, Black Beans and Vinagrete
29
Orecchiette
Half shell pasta, crumbled Brazilian sausage and Broccoli in a White Wine Garlic sauce
18
Bife Acebolado
Pan Seared Sirloin Medallion with Onions, Potato Puree & Peppercorn Sauce
21
Tutu a Mineira
Homemade Brazilian Sausage over whipped Black Beans, Rice, Egg & Collard Greens
20
Salmao
Potato Crusted Wild Salmon, sauteed Savoy Cabbage, Shiitake Mushroom and Muqueca Sauce
21
Camarao na Moranga
Shrimp, green Peas, roasted Corn & Hearts of Palm baked inside a Baby Acorn Squash
22
Feijoada- Brazil’s National Dish
Lean cuts of Beef, Pork & Sausages in a Black Bean Stew served with Rice, Collard Greens, Orange & Farofa
26
Bobo Vegetariano
Brazilian vegetarian Stew of Seasonal Vegetables and Coconut Milk served with Yuca Puree
20
Picadinho
Traditional diced Beef Tenderloin with Rice, Beans, Baby Banana & Egg
21
Passarinho
Garlic and Lemon chunks of Boneless Chicken served with Rice & Beans
19
Mini-burger
Brazilian Style Filet Mignon Sliders, queijo Minas, Aioli and Country Style Fries
15
Dinner – Appetizers
Chuchu com Camaro
Warm Chayote and Shrimp Salad over Mesclun Greens in a Chive Vinaigrette
13
Pastel
Traditional Pastry filled with choice of Beef, Chicken or queijo Minas
11
Palmito
Hearts of Palm, Cherry Tomatoes, Haricot vert, Red Beets and Blue Cheese
11
Casquinha de Siri
Seared Crab Cake, Spicy Rumesco Sauce, Avocado, Mango and Papaya Salad
14
Escondidinho
Shepard's pie layers of Braised Beef and Yuca Puree topped with melted queijo Minas
14
Alcachofras com Abobrinha
Fresh Artichoke and Zucchini milanesa with Spicy Rumesco Sauce and Yogurt Dill Sauce
14
Lulazinha
Lightly breaded Calamari, Extra Virgin Olive Oil, Lemon, Arugula & Tomato
16
Mexilho e Ameijoa
Steamed Mussels and Clams with Chorizo, Garlic, Shallots and White Wine Sauce
13
Sopa de Feijao
Traditional Black Bean Soup
8
Caldo Verde
Potato soup with Collard Greens and Chorizo
9
Salada Tropical
Mesclun greens with Tropical Fruit, Parmesan cheese, Almonds and Aged Sherry Vinaigrette
10
Salada Circus
Chicken chopped Salad, Tomato, Frisee, Carrots, Avocado, Raisins, Apple, Olives and Almonds
16
Dinner – Entrées
Picadinho
Diced Beef Tenderloin Served with Rice, Beans, Baby Bananas and Egg
24
Carne Cozida
Slowly braised County style Beef over Yuca Broth & Okra
23
Bacalhau na Cachaca
Cachaca and Miso glazed Fresh Cod with Portobello and Baby Spinach
26
Frango com Mandioca
Crispy Roasted Chicken on a bed of Yuca Puree and Wild Mushroom Sauce
23
Carneiro
Rack of Lamb over Banana Puree in a Passion Fruit Peppercorn sauce
34
Passarinho
Garlic and Lemon chunks of Boneless Chicken with Rice and Beans
21
Bobo Vegetariano
Brazilian Vegetarian Stew of Seasonal Vegetables in Coconut Milk served with Yuca Puree
21
Camaro na Moranga
Shrimp, green Peas, roasted Corn and Hearts of Palm baked inside a Baby Acorn Squash
24
Churrasco
Grilled Picanha, Skirt Steak & homemade Sausage with Yuca and Okra
33
Salmao
Potato Crusted Wild Salmon, sauteed Savoy Cabbage, Shiitake Mushroom and Muqueca Sauce
24
Tutu a Mineira
Homemade Brazilian Sausage, whipped Black Bean, Rice, Egg and Collard Greens
23
Acebolado
Seared Strip Steak Medallions with Onions, Peppercorn Sauce and Potato Puree
24
Feijoada – Brazil’s National Dish
Lean cuts of Beef, Pork & Sausages in a Black Bean Stew served with Rice, Collard Greens, Orange & Farofa
29
Muqueca
Jumbo Shrimp gently braised in Coconut Milk, Tomato, Sugarcane Juice and Lemongrass
27
Lagosta
Lobster tail. Couscous and Sweet Corn Succotash
42
Petiscos
Bolinho de Mandioca
Homemade Yuca Fritters filled with Minas cheese
11
Coxinha de Catupiri
Traditional Chicken Croquettes filled with catupiri
13
Canudinhos
Summer rolls filled with Seasonal Vegetables
13
Churrasquinho
Grilled Chicken Skewers
10
Churrasquinho
Grilled Sirloin Skewers
12
Churrasquinho
Grilled Shrimp Skewers
18
Queijo Minas
Cubed queijo Minas milanesa with balsamic reduction
8
Misto
Combination of Yuca Fries, Linguia and Crispy Chicken
14
Mini-Burger
Brazilian style Filet Mignon Sliders
15
Palmito
Hearts of Palm & Grape Tomato Skewers
7
Combo
Combination of Coxinha de Catupiri, Bolinho de Mandioca and mini-Burger
15
Bebidas
Our Incredible Caipirinha
Fresh muddled Lime, Cachaça & a touch of sugar
11
Caipifrutas
Leblon Cachaça w/ choice of fresh Mango, Passion Fruit, Cashew or Lemon
12
Caipi-Jito
Muddled lime, mint and Brown sugar topped off w/ Cachaça
11
Margarita
Gold tequila, Triple Sec, fresh Lime & Orange juice
11
Rio 03
Leblon Cachaça, JDK & Sons 03, Orange and Lime juice
14
Refresco
Fresh Lemonade, Iced Tea and Cachaça
11
Paraiso
Ciroc Coconut vodka & fresh Pineapple juice
16
Savassi
Absolut Açai Berry and fresh Blueberry
14
Fogo de Minas
Diced lime, Leblon Cachaça & Pimenta Malagueta
12
Cadillac Margarita (The best Margarita in NY)
Patron Silver, Grand Marnier, Cointreau, fresh Lime & Orange juice
16
Cervejas
Brazil
Skol - Itaipava
7
Belgium
Stella Artois
7
Portugal
Sagres - Bohemia - Preta - Zero (non alcoholic)
7